Monthly Archives: March 2019

Spring Break at Rosie’s!

In town for Spring Break or just wishing for warmer weather? We can’t change our latitude but we can change our attitude! Jump into spring break at Rosie’s with themed specials March 30 – April 5. Wear your best spring break gear, our staff will do the same.

March 30 & 31

Pina Colada French Toast
3 slices of challah bread dipped in coconut cream, rolled in coconut, and grilled, topped with grilled pineapple and coconut cream drizzle and served with pineapple rum syrup

Coastal Benny
A grilled English muffin topped with 2 homemade crab cakes, baby spinach, poached eggs, and hollandaise with fresh dill

Drink Specials

Island Mimosa
Coconut milk and pineapple with champagne

Maui Tropical Breeze
Combination of vodka*, pineapple juice, cranberry juice, and pineapple with toasted coconut rim and pineapple wedge
*Where licensed. Otherwise, wine-based vodka is used.

April 1 & 5

Crab Avocado Toast 10.95
Multigrain toast topped with mashed avocado, fresh crab, crumbled bacon and fresh tomatoes

Island Omelet 11.50
3 egg omelet filled with ham, grilled pineapple, and Monterey jack cheese. Served with country potatoes and toast

Cheeseburger In Paradise 10.45
Our fresh burger topped with bacon, American cheese, lettuce, tomato, red onion, and sriracha mayo. Served with side

Honey Chipotle Chicken Salad 12.45
Romaine with corn and black bean salsa, pepper jack cheese, and smothered honey chipotle chicken breast with buttermilk ranch dressing and cheese quesadilla

Key West Pork Sammie 10.45
Grilled hoagie bun with pulled pork, grilled pineapple, shredded romaine, and diced red onion with Rosie’s BBQ sauce and pepper jack cheese. Served with side

Baja Shrimp Tacos 14.95
3 grilled corn tortillas with blackened shrimp, creamy lime cilantro slaw, and Monterey jack cheese. Served with side